I brought my bestie Janviere, and we both agreed: this was, without question, the most interactive and captivating dinner show we have ever had.
Forget everything you know about "dinner and a show." At 7 Paintings with 'Dinner Tales' (@dinnertalesofficial), your table is the stage.
The entire concept is a 2.5-hour curated journey through the works of seven artistic masters. The room transforms with 360-degree projections, the music sets the mood and suddenly, you’re not just looking at art—you’re dining inside it.
The entire experience is designed to be interactive. We were painting, solving riddles, and (most importantly) having so many laughs and giggles.
It’s sophisticated, yes, but it’s also undeniably fun.
The real genius of 7 Paintings is how they’ve turned each of the seven courses into a masterpiece in its own right. Each dish is a new "Act," a culinary interpretation of an artist.
Act 1: Michelangelo: We started in Italy. A delicate Tomato Tart with basil gel and smoked salt. It was a perfect, classic bite to open the show—like the foundation of art itself. This part felt like we were in an escape room, since we had to unlock a treasure box in order to retrieve our meal 🔑.
Act 2: Banksy: My absolute favourite. Just as Banksy’s art is edgy, this Ontario Beef Carpaccio with egg yolk emulsion and mushroom dust was a statement. It was bold, brilliant, and visually stunning.
Act 3: Pablo Picasso: A shift in perspective. We were served a Pan-Roasted Trout with a vibrant roasted red pepper butter. The dish felt bold and deconstructed, just like a Picasso.
Act 4: Jackson Pollock: This was pure, creative chaos in the best way. It was a Savoury Painting course, where the plate was our canvas, splashed with colourful, delicious purees like spinach coconut and beet lime. So interactive. I channeled my inner artist and painted, splattered and smeared my canvas... all before enjoying this course.
Act 5: Andy Warhol: A touch of pop art. This act was a comforting-yet-elevated Slow-Braised Beef Short Rib with truffle mashed potato and a clever Coca-Cola jus. It was iconic, familiar, and subversive all at once.
Act 6: Surrealism inspired by Dalí: A trip into the subconscious. This dessert was a dreamy Orange Crème Brûlée with blood orange sorbet and a citrus "mist." It felt otherworldly, a total sensory moment.
Act 7: Vincent van Gogh: The grand finale. A "Sweet Painting" masterpiece with raspberry, passionfruit, and chocolate, paired with a mango mousse dome. It was the most beautiful, vibrant end to the night—pure Starry Night magic.
In a city with no shortage of amazing restaurants, 7 Paintings has created a category all its own. It’s a true sensory experience that goes beyond a simple meal. It’s the perfect spot for a special occasion, an unforgettable date night, or, in my case, the ultimate girls' night out.
This is an event. It’s an experience. And it’s one I won’t be forgetting anytime soon.
For those planning their own magical night, here are the pricing details for the 2.5-hour experience:
Classic Menu (7 Courses): CAD $189.00 per person (more)
Vegan Menu (7 Courses): CAD $179.00 per person (more)
Children's Menu (7 Courses, up to 12 years): CAD $80.00 per person (more)
(Note: Prices are before 18% gratuity and HST.)
Given that this is a 2.5-hour immersive show and a 7-course fine dining meal, it felt like a true special-occasion event. It's not just a dinner; it's an immersive show and entertainment.
With Love & Style,
Betty Lam
Canopy by Hilton Toronto
387 Bloor Street East